Order your Nick Nairn Oak Smoked Salmon by midnight, Nov 28th for delivery w/c 15th December (or to collect from any of our shops)Yum - Buy now »
Give yourself a Christmassy treat! A festive Quick Cook...Take a look »
Cook with Nick and John Webber on this intensive 5 day residential course - gain confidence and realise your culinary potentialTake a look »
Our e-gift cards are easy to buy - arrive in your inbox and make a perfect Christmas pressie!View the range > »
Nick's 'Man in the Kitchen' class - book now for January to be first in line!Take a look »
Nick's 'Fish 'n' Tips' class - book now for January to be first in line!Take a look »
Tutor's Choice: Aberdeenshire smoked haddock tart, perfect Scottish steak & gooey warm Choc & Cherry pudTake a look »
After the class I'm less scared of handling shellfish - I will now try fresh lobster, scallops and others. Mary Louise, Gartmore
about Finest Feast of Fish
Christmas bookings now being taken at Native, my central Aberdeen restaurant at the Hilton Garden Inn, St Andrew St.
Cocktails, great local food and a warm and vibrant ...